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Dietetics, Food Science, & Nutrition: Additional Resources

Find library and online resources related to Dietetics, Food Science, and Nutrition for class projects and your general research needs.

CURRENT RESEARCH

TED Talks: Food & Nutrition

Sharing powerful stories from his anti-obesity project in Huntington, West Virginia — and a shocking image of the sugar we eat — TED Prize winner Jamie Oliver makes the case for an all-out assault on our ignorance of food.

Look for more TED Talks on Food and Nutrition HERE.

TED: Ideas worth spreading

In the Classroom

Headed into the classroom? Get help from Look Sharp!

Classroom-ready teacher guides, student handouts, overviews, and assessment materials for kindergarten and first grade. www.projectlooksharp.org

TED Talks: Food & Nutrition

New York Times food writer Mark Bittman weighs in on what's wrong with the way we eat now (too much meat, too few plants; too much fast food, too little home cooking), and why it's putting the entire planet at risk.

Look for more TED Talks on Food and Nutrition HERE.

TED: Ideas worth spreading

The Future of Food

Academy of Nutrition and Dietetics

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Peggy Ridlen
ph. 314-889-4616
103A Library (at the back of the Information Commons)
pridlen@fontbonne.edu


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