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Dietetics, Food Science, & Nutrition: HOME

Find library and online resources related to Dietetics, Food Science, and Nutrition for class projects and your general research needs.

Welcome!

Use the Library's Discovery Search to find books, articles, images, and statistics – All at one time!  You can use the 'Advanced Search' tool to limit your results. 


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Featured Resource: Food Science Source

Explore the science of food through EBSCO's Food Science Source.

LibGuides @ Fontbonne

Other guides you might find useful:

PubMed & MEDLINE

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PubMed includes over 1.5 million citations for biomedical and preclinical sciences back to the 1950's. MEDLINE is the premier database and major component of PubMed, which is free on the Internet to anyone through http://pubmed.gov.  

This means that you will have free access to both PubMed and MEDLINE after graduation, wherever you may go in clinical practice. As long as you are a Fontbonne student, PubMed is also accessible from the Fontbonne Library website.

Fact Sheet: What's the Difference Between MEDLINE and PubMed?

Subject Terms & Keywords

Use any combination of the following terms to focus your search for books in the Fontbonne Library.Classic Catalog (for books, DVDs, Electronic Resources, etc.)

Librarian & Instruction Liaison

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Peggy Ridlen
Contact:
Jack C. Taylor Library
LB 103A
314-889-1443
pridlen@fontbonne.edu
Subjects:United Nations

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