Events - Foodology | The Cultural Economics and Science of Food (Dedicated Semester 2012)

Fall 2012

Tastings Schedule

Week/ Date	Food	Donor
1: August 30	Gelato	Stratton’s Cafe
2: September 6	Tomatillo	SunFarm
3: September 13	Plantain	SunFarm
4: September 20	Kale	SunFarm
5: September 27	Star Fruit
6: October 4	Eggplant
7: October 11	Cactus Pears
8: October 18	Asparagus
9: October 25	Edible Flowers	SunFarm
10: November 1	Passion Fruit
11: November 8	Jicama
12: November 15	Kumquat

Thursdays, 11:30-12:30 p.m.

Join us in Ryan Hall!

Activites throughout the semester

MARK YOUR CALENDARS!

AUG. 29 - Convocation - Curt Ellis, creator of King Corn

AUG. 31-SEPT. 16 (Thurs.-Sunday) Mustard Seed Theatre, Going to See the Elephant

SEPT. 12 - Schlafly Brewery Tour and Farmer's Market

SEPT. 15 - Missouri Botanical Gardens Tour

SEPT. 17 - Nutrition for Improved Physical Performance

SEPT. 19 - Healthy Eating on Campus

OCT. 4, 6 - Olive Oil for Health

OCT. 9 - Quick and Healthy Family Meals

OCT. 15-16 - World Food Day

OCT. 16 - Helping Children Eat Healthy

THURSDAYS at Noon - Experience our Tastings Table and expand your food selections!

Exploring Food

Explore food and its contexts on campus and in the community. Join us for one (or all!) of the following events.* Go to http://www.fontbonne.edu/dedicated to RSVP and to read a more detailed despription of each event.

Schlafly Farmers' Market Wed. 9/12, 5:30

Botanical Gardens - Plants as Food Sat. 9/15, 9-12:30**

Getting to Know Your Foods: Vanilla Wed. 9/16, 4:30-8**

Getting to Know Your Foods: Coffee Wed. 10/3, 4:30**

Dining Etiquette Mon. 10/8, 6:30-8:30

World Food Day Fri. 10/12, 2-4 (free t-shirt!)**

Getting to Know Your Foods: Chocolate Wed. 10/17, 4:30 **

Getting to Know Your Foods: Tea Wed. 11/7, 4:30**

* Please RSVP for ALL activities; some require a deposit or fee.

** Transportation is provided for these events.

SPEAKER SERIES

9/17, noon - Nutrition for Improved Physical Performance

9/19, noon - Healthy Eating on Campus

9/24, noon - Sauce Magazine

10/2 & 10/4, 4:30pm - Olive Oil for Health (AB109)

10/9, 7:15 - Quick and Healthy Family Meals

10/16, 6:30 - Helping Children Eat Healthy

10/23, noon - Global Food System and Local Influences

10/25, 3pm - Food is your Medicine

10/29, noon - Sauce Magazine

11/12, noon - Eucharist as Food

11/15, 11am - America's Pork

11/19, noon - Identifying and Treating Eating Disorders

11/26, noon - Sauce Magazine

All sessions will be held in the Lewis Room at the Library unless noted otherwise.

Fall Film Series 2012

Foodology Film Series

King Corn

Weight of the Nation: Children in Crisis

Food, Inc.

Want to get involved? Visit http://www.takepart.com/foodinc

Supersize Me

Cloudy with a Chance of Meatballs

Julie & Julia

Queen of the Sun